Fried Mussels , let’s start making fried Mussels. Comes with a soft and crispy powder formula Served with fried bean sprouts, a little seasoned with chili sauce.

Fried Mussels ingredients

• 1 cup mussels
• 3 eggs
• 2 tablespoons chopped green onion
• 1/2 cup bean sprouts
• Crispy flour 4 tbsp
• 2 tablespoons of rice flour
• Arrowroot flour 3 tbsp
• 1 teaspoon seasoning powder
• 1/2 tablespoon ufabet pepper
• 1 tablespoon seasoning sauce
• 3 tablespoons vegetable oil
• 1/2 cup water

Fried clam sauce ingredients

• 4 tablespoons chicken sauce
• 2 tablespoons chili sauce

Instructions fried mussels

     1. Crispy flour Arrowroot Flour and rice flour into a mixing bowl add a little seasoning powder, lime juice (makes it crispy). Stir the flour well, add water. Stir the mixture,  Add ground pepper , Add mussels and chopped scallions, stir well, keep the batter aside for a while.
     2. Make a deep fried oyster sauce by adding ready-made chicken dipping sauce mixed with chili sauce.
     3. The ingredients are fried clam flour. Fry in a flat pan, kick shells to spread evenly. Then fry until the batter begins to coagulate. Then crack the eggs and mix the eggs thoroughly, fry over medium heat, wait until one side is cooked, then prepare the reverse side. 

4. Fry clams doesn’t need to be sliced ​​into separate pieces to fry them even more. Keep turning back and forth Fried to be crispy as you like. 

5. Finished then spread the crispy shellfish on one side and stir fried bean sprouts. Add light soy sauce or seasoning sauce just enough to taste. Stir until as you like. Put on a plate, serve hot with dipping sauce.