2 recipes, white sesame milk and sesame milk, homemade tea chiao, calcium D, high vitamin E White sesame milk ingredient 2 dashes of white sesame,1.5 liters of water1 – 2 cups of roasted peanuts, 10 drieddates,5 coarse pandan leaves, a small amount of water. Instructions
Roasted Lobster garlic mousse is Sweet lobster boiled with butter until juicy. Eat with a soft leek mousse and a delicious sauce simmered from the shell of the lobster. Roasted Lobster garlic mousse Ingredients 1 lobster 3 cloves of garlic 1/2 cup ufabet heavy cream Onion,
Clam Gratin with Escago Butter is big plump clams boiled in white wine Add a French-style Bouquet Garni. With Escago Butter Sprinkle breadcrumbs on top and bake until golden brown. Ingredients (4 servings) Large clams 1 kg Shallots, sliced 30 g Buraket Garni (Add parsley to the bouquet) 1 bouquet 100 milliliters
Mussels with White Wine to add lemongrass, kaffir lime leaves and basil leaves to stop the fishy smell of the shellfish. But this menu is western style, with white wine, bay leaf and parsley to deodorize the fishy smell. Mussels with White Wine ingredient 2 kg of
Stuffed Portobello mushrooms, thick and dense. Filled with bacon and spices It looks like a hamburger. Delicious without having to rely on flour. Stuffed Portobello Mushrooms ingredient 2 portobello mushrooms 1/4 cup sliced bacon 2 slices cheddar cheese 1/2 cup small diced onion 1/4 cup diced celery 1/2
Beetroot and strawberry Jelly is Bright red jelly. it looks good to eat, which is very sweet just to see. But let me tell you that this menu uses the sweetness of fruit natural delicious. Beetroot and strawberry Jelly Ingredients 1 1/2 cups juice extracted beetroot 1 tablespoon
Chocolate Tart with Coffee Granité is a multi-component chocolate chocolate mousse-tart with a crunchy base. Filled with chocolate ganache, soft and rich flavor. Top with crunchy cocoa nips. Add the aroma with grated coffee beans. And a little salty taste from the salt flowers creates a dimension in taste Served